After a long day, the last thing most of us want to do is spend hours in the kitchen. That’s where one-pan dinners come in to save the day! With minimal prep and just one dish to clean, these meals are a lifesaver for busy weeknights. Not only are they easy to make, but they’re also packed with flavor and can be customized to fit your taste preferences. Whether you’re craving something hearty like Mexican rice and chicken or something light like lemon garlic chicken with veggies, we’ve got you covered with five simple one-pan dinner ideas that the whole family will love. Let’s dive in!

Here are five easy one-pan dinner ideas that are delicious and simple to make:

1. **One-Pan Lemon Garlic Chicken and Veggies**
– **Ingredients**: Chicken thighs, potatoes, green beans, olive oil, garlic, lemon, salt, pepper, thyme.
– **Instructions**: Preheat the oven to 400°F. Toss the chicken and veggies in olive oil, garlic, lemon juice, and seasonings. Spread them on a sheet pan. Roast for 30-40 minutes, flipping halfway through.

2. **One-Pan Sausage and Veggie Bake**
– **Ingredients**: Italian sausage, bell peppers, onions, zucchini, olive oil, garlic powder, paprika, salt, and pepper.
– **Instructions**: Preheat oven to 425°F. Cut sausages and veggies into bite-size pieces, toss in olive oil and seasonings, and bake for 25-30 minutes until everything is golden brown and fully cooked.

3. **One-Pan Salmon with Asparagus and Cherry Tomatoes**
– **Ingredients**: Salmon fillets, asparagus, cherry tomatoes, olive oil, garlic, lemon, salt, pepper, parsley.
– **Instructions**: Preheat the oven to 400°F. Place salmon fillets on a sheet pan with asparagus and cherry tomatoes. Drizzle with olive oil, garlic, and lemon. Bake for 12-15 minutes, until the salmon is cooked through.

4. **One-Pan Mexican Rice and Chicken**
– **Ingredients**: Chicken breasts, rice, canned tomatoes, chicken broth, black beans, corn, taco seasoning, cilantro, lime.
– **Instructions**: Sauté chicken breasts in a large pan until browned. Add rice, canned tomatoes, broth, beans, and corn. Stir in taco seasoning and bring to a simmer. Cover and cook until rice is tender. Top with cilantro and a squeeze of lime.

5. **One-Pan Pasta Primavera**
– **Ingredients**: Pasta, cherry tomatoes, zucchini, bell peppers, spinach, olive oil, garlic, Parmesan, salt, and pepper.
– **Instructions**: Cook pasta directly in a large skillet with water or broth. Once nearly done, toss in the vegetables, olive oil, and garlic. Simmer until veggies are tender, then stir in Parmesan and season with salt and pepper.

Each of these recipes is easy to customize and clean up!